Nonna’s Biscottis - Tin Box
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Who doesn't love a biscotti?! Especially when they're made from Nonna's kitchen.
Read MoreItalian gourmet cookies made with Nonna's old recipes.
Perfect for sharing or celebrating with friends and family.
Subtle Italian flavors with quintessential, natural sweetness.
Are your cookies organic?
All the ingredients our Nonne used to make their cookies came right from the village. The eggs came from the family chickens, the butter came from Mr. Visocco’s cows. The flour was milled in the village. The hazelnuts for our Nocciola came from a tree in the backyard.
To make cookies with love in the tradition of our Nonne, we only bake with the finest, all natural ingredients that we can find. The cows that produce the butter and milk for our cookie batter are hormone free. Our eggs are cage free and hormone free. Our sugar is organic as are the lemons which provide a hint of flavor in many of our cookies. We don’t use preservatives. Not every ingredient is certified organic, but everything is as natural and fresh as we can find.
Do you use preservatives?
Absolutely not. Never. Nope.
What is the shelf life of your cookies?
We bake all of our cookies to order. Once they cool from the oven, we box them up and send them out the door to you. We don’t use preservatives (Nonna wouldn’t approve!), but our cookies have a shelf life of 180 days! To ensure freshness and longevity (although, really, how can you resist not eating them right away?!), cookies can be stored in a seal bag/container. If frozen, our cookies last 365 days!
From Nonna's Home To Yours
Unveil the delicious assortment within our Biscotti Large Tin Box, with 11 or 22 ounces of twice-baked delights. Indulge in the rich flavors of almond, chocolate, and cranberry pistachio biscotti, each bite offering a perfect balance of crunch and sweetness. Perfect for gifting or enjoying yourself, this box promises a delightful treat for any occasion.
Cantucci Biscotti Whole
Almonds create a traditional nutty flavor, extra crunch, and richness.
Chocolate Biscotti
Belgian-style cocoa powder gives a deep, rich color and a flavor that finishes with a delightful hint of chocolate.
Pistachio Cranberry Biscotti
The pistachios give a rich flavor and extra crunch while the cranberries provide a light burst of tartness.